Ванильная Икра

Портер с какао, корицей и ванильной "икрой". Eccentric Christmas Porter brewed with cacao beans, cinnamon and vanilla caviar - the most precious and fragrant part of vanilla beans consisting of pure seed, oil and pulp. The name plays with a big Russian tradition of serving caviar for the New Year's table. The beer is brewed with the best Russian bartenders within the open brewing workshop for Diageo Reserve World Class 2017 competition.